My mom decided she wanted Molton Lava Cake for her birthday, so she put me to work. These were surprisingly easy to make being that I never made them before. Whenever I saw these in restaurants I always thought that chocolate fudge was injected in the middle of the cake, which is not the case at all. These little delights are simply a very rich chocolate cake baked only half way. The outer shell is firm and moist while the middle is warm uncooked cake batter. These were sooo rich and were definitely created for those who are chocolate addicts. If you want to make these yourself, here is the recipe!
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